Weighing the options criteria for evaluating weight-management programs / [electronic resource] :
Committee to Develop Criteria for Evaluating the Outcomes of Approaches to Prevent and Treat Obesity, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor.
- Washington, D.C. : National Academy Press, 1995.
- xii, 282 p. : ill.
Includes bibliographical references (p. 242-270) and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Reducing diets--Evaluation.
Weight loss.
Electronic books.
RM222.2 / .W2967 1995eb
613.2/5
Includes bibliographical references (p. 242-270) and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Reducing diets--Evaluation.
Weight loss.
Electronic books.
RM222.2 / .W2967 1995eb
613.2/5