Health and sustainability in the Canadian food system advocacy and opportunity for civil society / [electronic resource] :
edited by Rod MacRae and Elisabeth Abergel.
- Vancouver : UBC Press, c2012.
- vi, 295 p. : ill.
- Sustainability and the environment, 1925-0266 .
- Sustainability and the environment. .
Includes bibliographical references and index.
pt. 1. Paradigms, scales, and jurisdictions -- pt. 2. Lessons from the Canadian food system.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Food--Quality--Canada.
Sustainability--Canada.
Electronic books.
RA601 / .H43 2012eb
Includes bibliographical references and index.
pt. 1. Paradigms, scales, and jurisdictions -- pt. 2. Lessons from the Canadian food system.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2013.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Food--Quality--Canada.
Sustainability--Canada.
Electronic books.
RA601 / .H43 2012eb