IUKL Library
Health and sustainability in the Canadian food system advocacy and opportunity for civil society / [electronic resource] : edited by Rod MacRae and Elisabeth Abergel. - Vancouver : UBC Press, c2012. - vi, 295 p. : ill. - Sustainability and the environment, 1925-0266 . - Sustainability and the environment. .

Includes bibliographical references and index.

pt. 1. Paradigms, scales, and jurisdictions -- pt. 2. Lessons from the Canadian food system.


Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.




Food--Quality--Canada.
Sustainability--Canada.


Electronic books.

RA601 / .H43 2012
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