| 000 -LEADER |
|---|
| fixed length control field |
02587nam a2200397 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
ebr10683113 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CaPaEBR |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110812s2012 nyua sb 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| Canceled/invalid LC control number |
2011034216 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
9781621004110 (hardcover) |
|
|---|
| Cancelled/invalid ISBN |
9781621004806 (e-book) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
CaPaEBR |
| Transcribing agency |
CaPaEBR |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)831669892 |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
RA601.5 |
| Item number |
.O54 2012eb |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
615.9/54 |
| Edition number |
23 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
On-farm strategies to control foodborne pathogens |
| Medium |
[electronic resource] / |
| Statement of responsibility, etc |
Todd R. Callaway and Tom S. Edrington, editors. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Hauppauge, N.Y. : |
| Name of publisher, distributor, etc |
Nova Science Publishers, Inc., |
| Date of publication, distribution, etc |
c2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
viii, 289 p. : |
| Other physical details |
ill. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Advances in food safety and food microbiology |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Pre-harvest food safety : the past and the future / Mary E. Torrence -- Ethics and preharvest safety / Bernie Rollin -- Interventions to improve the safety of milk production / Steve P. Oliver, Sheldon E. Murinda -- Bacteriohage as a preharvest pathogen reduction strategy / Kim Stanford, Dongyan Niu, and Tim McAllister -- Probiotics in food production / Steve Ricke and Phil Crandall -- Vaccination as a method of E. coli O157:H7 reduction in feedlot cattle / David R. Smith and Amanda R. Vogstad -- Vaccination as a method of reducing foodborne pathogens in swine / Filip Boyen, Frank Pasmans, and Freddy Haesebrouck -- Phytochemicals as a preharvest pathogen reduction strategy / Jeff A. Carroll ... [et al.] -- Organic acids and their role in reduce foodborne pathogens in food animals / Ester Grilli and Andrea Piva -- Stress effects on pathogen colonization of farm animals / Marcos H. Rostagno -- The role of the lesser mealworms in dissemination of pathogens and antimicrobial resistance on poultry farms / Tawni L. Crippen and Toni L. Poole. |
| 533 ## - REPRODUCTION NOTE |
|---|
| Type of reproduction |
Electronic reproduction. |
| Place of reproduction |
Palo Alto, Calif. : |
| Agency responsible for reproduction |
ebrary, |
| Date of reproduction |
2013. |
| Note about reproduction |
Available via World Wide Web. |
| -- |
Access may be limited to ebrary affiliated libraries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Foodborne diseases. |
|
|---|
| Topical term or geographic name as entry element |
Agriculture. |
|
|---|
| Topical term or geographic name as entry element |
Domestic animals |
| General subdivision |
Microbiology. |
|
|---|
| Topical term or geographic name as entry element |
Food |
| General subdivision |
Microbiology. |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| Source of term |
local |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Callaway, Todd Riley, |
| Dates associated with a name |
1971- |
|
|---|
| Personal name |
Edrington, Tom S. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
ebrary, Inc. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Advances in food safety and food microbiology. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
http://site.ebrary.com/lib/kliuc/Doc?id=10683113 |
| Public note |
An electronic book accessible through the World Wide Web; click to view |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
E-book |
