IUKL Library

Risk assessment of Vibrio vulnificus in raw oysters (Record no. 131772)

000 -LEADER
fixed length control field 01641nam a2200385Ia 4500
001 - CONTROL NUMBER
control field ebr10190692
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070201s2005 sz a sb 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9251054231 (FAO)
Cancelled/invalid ISBN 9789251054239 (FAO)
Cancelled/invalid ISBN 9241563109 (WHO)
Cancelled/invalid ISBN 9789241563109 (WHO)
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)221561979
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR82.V53
Item number R572 2005eb
245 00 - TITLE STATEMENT
Title Risk assessment of Vibrio vulnificus in raw oysters
Medium [electronic resource] :
Remainder of title interpretative summary and technical report.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Geneva, Switzerland :
Name of publisher, distributor, etc World Health Organization ;
Place of publication, distribution, etc Rome :
Name of publisher, distributor, etc Food and Agriculture Organization of the United Nations,
Date of publication, distribution, etc 2005.
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 114 p. :
Other physical details ill.
490 1# - SERIES STATEMENT
Series statement Microbiological risk assessment series,
International Standard Serial Number 1726-5274 ;
Volume number/sequential designation 8
500 ## - GENERAL NOTE
General note "TC/M/A0252E/1/12.05/2500"--P. [4] of cover.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2011.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vibrio vulnificus.
Topical term or geographic name as entry element Oysters
General subdivision Pathogens.
Topical term or geographic name as entry element Health risk assessment.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element World Health Organization.
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations.
Corporate name or jurisdiction name as entry element ebrary, Inc.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Microbiological risk assessment series ;
Volume number/sequential designation 8.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://site.ebrary.com/lib/kliuc/Doc?id=10190692
Public note An electronic book accessible through the World Wide Web; click to view
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type E-book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Source of acquisition Date last seen Copy number Uniform Resource Identifier Price effective from Koha item type
            IUKL Library IUKL Library 2015-12-08 Access Dunia 2015-12-08 1 http://site.ebrary.com/lib/kliuc/Doc?id=10190692 2015-12-08 E-book
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