IUKL Library

The future control of food (Record no. 169524)

000 -LEADER
fixed length control field 01916nam a2200445Ia 4500
001 - CONTROL NUMBER
control field ebr10218325
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070822s2008 enk sb 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2007034792
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781552503973
Cancelled/invalid ISBN 9781844074303 (hardback)
Cancelled/invalid ISBN 1844074307 (hardback)
Cancelled/invalid ISBN 9781844074297 (pbk.)
Cancelled/invalid ISBN 1844074293 (pbk.)
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)560491698
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number K3926
Item number .F88 2008eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 346.04/8
Edition number 22
245 04 - TITLE STATEMENT
Title The future control of food
Medium [electronic resource] :
Remainder of title a guide to international negotiations and rules on intellectual property, biodiversity and food security /
Statement of responsibility, etc edited by Geoff Tansey and Tasmin Rajotte.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London ;
-- Sterling, VA :
Name of publisher, distributor, etc Earthscan ;
Place of publication, distribution, etc Ottawa [Ont.] :
Name of publisher, distributor, etc International Development Research Centre,
Date of publication, distribution, etc 2008.
300 ## - PHYSICAL DESCRIPTION
Extent xxi, 266 p.
500 ## - GENERAL NOTE
General note "Quaker International Affairs Programme."
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 225-238) and index.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2011.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food law and legislation.
Topical term or geographic name as entry element Plant varieties
Form subdivision Patents
General subdivision Government policy.
Topical term or geographic name as entry element Produce trade
General subdivision Law and legislation.
Topical term or geographic name as entry element Intellectual property (International law)
Topical term or geographic name as entry element Food industry and trade
General subdivision Standards.
Topical term or geographic name as entry element Biodiversity conservation
General subdivision Law and legislation.
Topical term or geographic name as entry element Germplasm resources conservation
General subdivision Law and legislation.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Tansey, Geoff.
Personal name Rajotte, Tasmin.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://site.ebrary.com/lib/kliuc/Doc?id=10218325
Public note An electronic book accessible through the World Wide Web; click to view
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type E-book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Source of acquisition Date last seen Copy number Uniform Resource Identifier Price effective from Koha item type
            IUKL Library IUKL Library 2016-01-07 Access Dunia 2016-01-07 1 http://site.ebrary.com/lib/kliuc/Doc?id=10218325 2016-01-07 E-book
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