000 -LEADER |
fixed length control field |
01912nam a2200445 i 4500 |
001 - CONTROL NUMBER |
control field |
ebr10785508 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
CaPaEBR |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
131107s2014 enka ob 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9780470672235 |
|
International Standard Book Number |
9781118634387 (e-book) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
CaPaEBR |
Language of cataloging |
eng |
Description conventions |
rda |
-- |
pn |
Transcribing agency |
CaPaEBR |
050 14 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TP370.5 |
Item number |
.S878 2014eb |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664 |
Edition number |
23 |
245 00 - TITLE STATEMENT |
Title |
Sustainable food processing / |
Statement of responsibility, etc |
edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden ; contributors, Belarmino Adenso-D�az [and eleven others] ; cover design by Meaden Creative. |
264 #1 - |
-- |
Chichester, England : |
-- |
Wiley-Blackwell, |
-- |
2014. |
|
-- |
�2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (601 pages) : |
Other physical details |
illustrations (some color) |
336 ## - |
-- |
text |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
rdamedia |
338 ## - |
-- |
online resource |
-- |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references at the end of each chapters and index. |
588 ## - |
-- |
Description based on a print version record. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
Electronic reproduction. Palo Alto, Calif. : ebrary, 2015. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food industry and trade. |
|
Topical term or geographic name as entry element |
Processed foods. |
|
Topical term or geographic name as entry element |
Food industry and trade |
General subdivision |
Environmental aspects. |
|
Topical term or geographic name as entry element |
Sustainable agriculture. |
655 #0 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Tiwari, Brijesh K. |
|
Personal name |
Norton, Tomas. |
|
Personal name |
Holden, Nicholas M. |
|
Personal name |
Adenso-D�iaz, Belarmino. |
|
Personal name |
Meaden Creative. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Title |
Sustainable food processing. |
Place, publisher, and date of publication |
Chichester, England : Wiley-Blackwell, c2014 |
Physical description |
xvii, 581 pages |
International Standard Book Number |
9780470672235 |
Record control number |
2013018939 |
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN) |
Corporate name or jurisdiction name as entry element |
ebrary. |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://site.ebrary.com/lib/kliuc/Doc?id=10785508 |
Public note |
An electronic book accessible through the World Wide Web; click to view |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
E-book |