IUKL Library

Manuel de d�etermination et de mise en place d'un Syst�eme d'information pour la s�ecurit�e alimentaire et l'alerte rapide (SISAAR) (Record no. 33887)

000 -LEADER
fixed length control field 01568nam a2200301Ia 4500
001 - CONTROL NUMBER
control field ebr10018702
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010430s2000 it a sb i000 0 fre d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9252045090
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)646711302
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HV696.F6
Item number H353 2000eb
245 00 - TITLE STATEMENT
Title Manuel de d�etermination et de mise en place d'un Syst�eme d'information pour la s�ecurit�e alimentaire et l'alerte rapide (SISAAR)
Medium [electronic resource].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Rome :
Name of publisher, distributor, etc Organisation des Nations Unies pour l'alimentation et l'agriculture,
Date of publication, distribution, etc 2000.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 128 p. :
Other physical details ill. ;
Dimensions 30 cm.
490 1# - SERIES STATEMENT
Series statement S�erie FAO: Politiques agricoles et d�eveloppement �economique ;
Volume number/sequential designation 6
500 ## - GENERAL NOTE
General note Publ. aussi en anglais sous le titre: Handbook for defining and setting up a Food Security Information and Early Warning System (FSIEWS).
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Comprend des r�ef�erences bibliogr.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2009.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Safety measures
Form subdivision Handbooks, manuals, etc.
Topical term or geographic name as entry element Food supply
Form subdivision Handbooks, manuals, etc.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title S�erie FAO.
Name of part/section of a work Politique agricoles et d�eveloppement �economique ;
Volume number/sequential designation 6.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://site.ebrary.com/lib/kliuc/Doc?id=10018702
Public note An electronic book accessible through the World Wide Web; click to view

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