Marketing trends for organic food in the 21st century [electronic resource] / editor, George Baourakis.
Contributor(s): Baourakis, George | ebrary, Inc.
Material type:
BookSeries: Series on computers and operations research: v. 3.Publisher: [River Edge], NJ : World Scientific, c2004Description: xxiii, 338 p. : ill.Subject(s): Natural foods -- Marketing | Natural foods industryGenre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|---|---|---|
E-book
|
IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=10255929 | 1 | Available |
Total holds: 0
Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
There are no comments for this item.