Benchmarking in food and farming [electronic resource] : creating sustainable change / [edited] by Lisa Jack.
Contributor(s): Jack, Lisa | ebrary, Inc.
Material type:
BookSeries: Gower sustainable food chains series: Publisher: Farnham, Surrey ; Burlington, VT : Ashgate Pub., c2009Description: vi, 132 p.Subject(s): Agricultural industries -- Management | Food industry and trade -- Management | Benchmarking (Management)Genre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|---|---|---|
E-book
|
IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=10331437 | 1 | Available |
Total holds: 0
Includes index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
There are no comments for this item.