The rise of obesity in Europe [electronic resource] : a twentieth century food history / by Derek J. Oddy, Peter J. Atkins and Virginie Amilien.
By: Oddy, Derek J.
Contributor(s): Atkins, P. J. (Peter J.) | Amilien, Virginie | ebrary, Inc.
Material type:
BookPublisher: Burlington, VT : Ashgate, c2009Description: xv, 246 p.Subject(s): Food habits -- Europe -- History -- 20th century | Food preferences -- Europe -- History -- 20th century | Food consumption -- Europe -- History -- 20th century | Food supply -- Europe -- History -- 20th century | Obesity -- Europe -- History -- 20th centuryGenre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|---|---|---|
E-book
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IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=10331438 | 1 | Available |
Total holds: 0
Includes index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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