Food protection and safety [electronic resource] / Lyman F. Thomasson, editor.
Contributor(s): Thomasson, Lyman F | ebrary, Inc.
Material type:
BookPublisher: New York : Nova Science, c2009Description: ix, 150 p. : ill.Subject(s): Food -- Safety measures -- Government policy -- United States | Food contamination -- United States -- Prevention | Foodborne diseases -- United States -- PreventionGenre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|---|---|---|
E-book
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IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=10663029 | 1 | Available |
Total holds: 0
Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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