Fat China : how expanding waistlines are changing a nation / Paul French and Matthew Crabbe.
By: French, Paul.
Contributor(s): Crabbe, Matthew.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
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IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=10828264 | 1 | Available |
Includes bibliographical references and index.
China gets on the scales -- China's fat class -- Fat city-obesity and urbanisation -- Mega - wok - China's diet from cabbage to cuisine -- Shelves of fat - food retailing -- Fast fat - the impact of fast - food in china -- Selling fat - promoting fat in china -- Little fat emperors - obesity among china's children -- The fat and the thin - china's body image -- China's fat clinic - the impact of obesity on china's healthcare system -- The future of fat china - victims of their own success?
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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