Cultures of the abdomen [electronic resource] : diet, digestion, and fat in the modern world / edited by Christopher E. Forth and Ana Carden-Coyne.
Contributor(s): Forth, Christopher E | Carden-Coyne, Ana | ebrary, Inc.
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Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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