Dining room detectives : analysing food in the novels of Agatha Christie / by Silvia Bau�cekov�a.
By: Bau�cekov�a, Silvia [author.].
Material type: BookPublisher: Newcastle upon Tyne, England : Cambridge Scholars Publishing, 2015Copyright date: �2015Description: 1 online resource (234 pages).Content type: text Media type: computer Carrier type: online resourceISBN: 9781443881241 (e-book).Subject(s): Christie, Agatha, 1890-1976 -- Criticism and interpretation | Food in literature | Detective and mystery stories, EnglishGenre/Form: Electronic books.DDC classification: 823.912 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
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E-book | IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=11215701 | 1 | Available |
Total holds: 0
Includes bibliographical references and index.
Description based on online resource; title from PDF title page (ebrary, viewed June 17, 2016).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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