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Additive migration from plastics into foods [electronic resource] : a guide for analytical chemists / T.R. Crompton.

By: Crompton, T. R. (Thomas Roy).
Contributor(s): ebrary, Inc.
Material type: materialTypeLabelBookPublisher: Shawbury, U.K. : Smithers Rapra Technology Ltd., c2007Description: viii, 326 p. : ill.Subject(s): Food contamination | Plastics in packaging | Food -- AnalysisGenre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
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Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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