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Weighing the options [electronic resource] : criteria for evaluating weight-management programs / Committee to Develop Criteria for Evaluating the Outcomes of Approaches to Prevent and Treat Obesity, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor.

Contributor(s): Thomas, Paul R, 1953- | ebrary, Inc.
Material type: materialTypeLabelBookPublisher: Washington, D.C. : National Academy Press, 1995Description: xii, 282 p. : ill. ; 23 cm.Subject(s): Reducing diets -- Evaluation | Weight lossGenre/Form: Electronic books.DDC classification: 613.2/5 Online resources: An electronic book accessible through the World Wide Web; click to view
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Includes bibliographical references (p. 242-270) and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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