IUKL Library
Normal view MARC view ISBD view

What's the beef? [electronic resource] : the contested governance of European food safety / edited by Christopher Ansell and David Vogel.

Contributor(s): Ansell, Christopher K, 1957- | Vogel, David, 1947- | ebrary, Inc.
Material type: materialTypeLabelBookSeries: Politics, science, and the environment: Publisher: Cambridge, Mass. : MIT Press, c2006Description: viii, 389 p. : ill. ; 23 cm.Subject(s): Food handling -- Safety measures | Food service -- Safety measuresGenre/Form: Electronic books.DDC classification: 363.192 Other classification: 58.34 Online resources: An electronic book accessible through the World Wide Web; click to view
Contents:
The contested governance of European food safety regulation / Christopher Ansell and David Vogel -- Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden -- Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe -- Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff -- Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli -- Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besan?con, and Christophe Clergeau -- From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein -- Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner -- Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad -- Food safety and the single European market / Alberto Alemanno -- The creation of the European food safety authority / Laurie Buonanno -- Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes -- Compatibility or clash? EU food safety and the WTO / Christine Noiville -- The asymmetries of governance / Christopher Ansell.
Tags from this library: No tags from this library for this title. Log in to add tags.
No physical items for this record

Includes bibliographical references (p. [351]-380) and index.

The contested governance of European food safety regulation / Christopher Ansell and David Vogel -- Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden -- Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe -- Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff -- Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli -- Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besan?con, and Christophe Clergeau -- From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein -- Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner -- Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad -- Food safety and the single European market / Alberto Alemanno -- The creation of the European food safety authority / Laurie Buonanno -- Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes -- Compatibility or clash? EU food safety and the WTO / Christine Noiville -- The asymmetries of governance / Christopher Ansell.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

There are no comments for this item.

Log in to your account to post a comment.
The Library's homepage is at http://library.iukl.edu.my/.