IUKL Library

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Agribusiness and innovation systems in Africa [electronic resource] / Kurt Larsen, Ronald Kim, and Florian Theus, editors.

by Larsen, Kurt, 1957- | Kim, Ronald, 1964- | Theus, Florian, 1980- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington DC : World Bank, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Food fears [electronic resource] : from industrial to sustainable food systems / by Alison Blay-Palmer.

by Blay-Palmer, Alison, 1961- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Aldershot, England ; Burlington, Vt. : Ashgate Pub., c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Transplanting the great society [electronic resource] : Lyndon Johnson and Food for Peace / Kristin L. Ahlberg.

by Ahlberg, Kristin L, 1975- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Columbia : University of Missouri Press, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Colloquium on Plants and Population [electronic resource] : Is There Time? / [edited by Joel E. Cohen and Nina V. Federoff].

by Colloquium on Plants and Population: Is There Time? (1998 : Irvine, Calif.) | Cohen, Joel E | Fedoroff, Nina V. (Nina Vsevolod), 1942- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy of Sciences, 1999Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Imported foods [electronic resource] : microbiological issues and challenges / edited by Michael P. Doyle and Marilyn C. Erickson.

by Doyle, Michael P, 1949- | Erickson, Marilyn C | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : ASM Press, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Food and society in classical antiquity [electronic resource] / Peter Garnsey.

by Garnsey, Peter | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Cambridge, U.K. ; New York : Cambridge University Press, 1999Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Health, nutrition and food demand [electronic resource] / edited by Wen S. Chern and Kyrre Rickertsen.

by Chern, Wen S | Rickertsen, Kyrre | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Wallingford, UK ; Cambridge, MA : CABI Pub., c2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
China's agriculture at the crossroads [electronic resource] / edited by Yongzheng Yang and Weiming Tian.

by Yang, Yongzheng | Tian, Weiming | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Basingstoke : Macmillan, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Food and the city in Europe since 1800 [electronic resource] / edited by Peter J. Atkins, Peter Lummel, Derek J. Oddy.

by Atkins, P. J. (Peter J.) | Lummel, Peter, 1961- | Oddy, Derek J | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Aldershot, England ; Burlington, VT : Ashgate, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The rise of obesity in Europe [electronic resource] : a twentieth century food history / by Derek J. Oddy, Peter J. Atkins and Virginie Amilien.

by Oddy, Derek J | Atkins, P. J. (Peter J.) | Amilien, Virginie | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Burlington, VT : Ashgate, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The African food crisis [electronic resource] : lessons from the Asian Green Revolution / edited by G�oran Djurfeldt ... [et al.].

by Djurfeldt, G�oran, 1945- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Wallingford, England ; Cambridge, MA : CABI Pub., c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Starter packs [electronic resource] : a strategy to fight hunger in developing countries? : lessons from the Malawi experience 1998-2003 / edited by Sarah Levy.

by Levy, Sarah, 1964- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Cambridge, MA : CABI Pub., 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Measuring food insecurity and hunger [electronic resource] : phase 1 report / Panel to Review U.S. Department of Agriculture's Measurement of Food Insecurity and Hunger, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies.

by Panel to Review U.S. Department of Agriculture's Measurement of Food Insecurity and Hunger | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, DC : National Academies Press, 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Contributions of land remote sensing for decisions about food security and human health [electronic resource] : workshop report / Committee on the Earth System Science for Decisions About Human Welfare: Contributions of Remote Sensing, Geographical Sciences Committee, Board on Earth Sciences and Resources, Division on Earth and Life Studies, National Research Council of the National Academies.

by National Research Council (U.S.). Committee on the Earth System Science for Decisions About Human Welfare: Contributions of Remote Sensing | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, DC : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Colloquium on Protecting Our Food Supply--the Value of Plant Genome Initiatives [electronic resource].

by Colloquium on Protecting Our Food Supply: the Value of Plant Genome Initiatives (1997 : Irvine, Calif.) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy of Sciences, 1998Other title: National Academy of Sciences colloquium.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Home fires burning [electronic resource] : food, politics, and everyday life in World War I Berlin / Belinda J. Davis.

by Davis, Belinda J. (Belinda Joy), 1959- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Chapel Hill : University of North Carolina Press, c2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Food security for the faint of heart [electronic resource] : keeping your larder full in lean times / Robin Wheeler.

by Wheeler, Robin, 1954- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Gabriola Island, B.C. : New Society Publishers, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Meals to come [electronic resource] : a history of the future of food / Warren Belasco.

by Belasco, Warren James | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Berkeley : University of California Press, c2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
High-energy, nutrient-dense emergency relief food product [electronic resource] / Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine.

by ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, DC : National Academy Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Food aid projections for the decade of the 1990s [electronic resource] : report of an ad hoc panel meeting, October 6 & 7, 1988 / Board on Science and Technology for International Development, Office of International Affairs, National Research Council.

by Hopkins, Raymond F | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, [1989]Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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