IUKL Library

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Opportunities and limitations for biotechnology innovation In Brazil / authored by Luiz Antonio Barreto de Castro; co-authors, Carlos A.L. Neri, Carlos Bloch Junior, Manoel O. de Moraes Filho.

by Barreto de Castro, Luiz Antonio | Junior, Carlos Bloch | Moraes Filho, Manoel O. de | Neri, Carlos A. L.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Sharjah, United Arab Emirates : Bentham Science Publishers, [2013]Copyright date: �2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Enhancing agricultural innovation [electronic resource] : how to go beyond the strengthening of research systems.

by World Bank | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : World Bank, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Enhancing agricultural innovation [electronic resource] : how to go beyond the strengthening of research systems.

by World Bank | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : World Bank, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Enhancing agricultural innovation [electronic resource] : how to go beyond the strengthening of research systems.

by World Bank | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : World Bank, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Spurring innovation in food and agriculture : a review of the USDA agriculture and food research initiative program / Committee on a Review of the USDA Agriculture and Food Research Initiative, Board on Agriculture and Natural Resources, Division on Earth and Life Studies.

by Committee on a Review of the USDA Agriculture and Food Research Initiative | Board on Agriculture and Natural Resources | Division on Earth and Life Studies.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Washington, District of Columbia : The National Academies Press, 2014Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Nanotechnology in agriculture and food science / edited by Monique A.V. Axelos and Marcel Van de Voorde.

by Axelos, Monique A. V [editor.] | de Voorde, Marcel Van [editor.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Weinheim, Germany : Wiley-VCH Verlag, 2017Copyright date: �2017Online access: Click to View Availability: Items available for loan: IUKL Library (1).
Innovation in healthy and functional foods [electronic resource] / edited by Dilip Ghosh ... [et al.].

by Ghosh, Dilip K | ProQuest (Firm).

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
Science and technology of organic farming / Allen V. Barker.

by Barker, Allen V, 1937- [author.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Boca Raton, Florida ; London, [England] ; New York : CRC Press, 2010Copyright date: �2010Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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