Human resources management in the hospitality industry [electronic resource] : an introductory guide / Michael J. Boella, Steven Goss-Turner.
By: Eade, Vincent H.
Contributor(s): Eade, Vincent H. Human resource management in the hospitality industry | ebrary, Inc.
Material type: BookPublisher: Amsterdam ; Boston : Elsevier/Butterworth Heinemann, 2005Edition: 8th ed.Description: 363 p.Subject(s): Hospitality industry -- Personnel managementGenre/Form: Electronic books.DDC classification: 647.94068/3 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
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E-book | IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=10138765 | 1 | Available |
Total holds: 0
New ed. of Human resource management in the hospitality industry / Vincent H. Eade. 1993.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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