Tryptophan [electronic resource] : dietary sources, functions and health benefits / Blake L. Whitley and Sarah H. Thornton, editors.
Contributor(s): Whitley, Blake L | Thornton, Sarah H | ebrary, Inc.
Material type:
BookSeries: Human anatomy and physiology series: Publisher: Hauppauge, N.Y. : Nova Science Publishers, c2012Description: x, 118 p. : ill.Subject(s): TryptophanGenre/Form: Electronic books.DDC classification: 572/.33 Online resources: An electronic book accessible through the World Wide Web; click to view | Item type | Current location | Collection | Call number | URL | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|---|---|---|
E-book
|
IUKL Library | Subscripti | http://site.ebrary.com/lib/kliuc/Doc?id=10683120 | 1 | Available |
Includes bibliographical references and index.
Molecular imprinting for chiral separation of tryptophan : potentials and prospects / Costas Kiparissides, Olympia Kotrotsiou -- Tryptophan ingestion improves the synthesis of serotonin and melatonin and may be related with delay of some conditions of aging / S. Esteban ... [et al.] -- Role of tryptophan residues in antimicrobial activity and membrane interactions / In-sok Hwang ... [et al.] -- Commentary : health benefits from tryptophan supplementation in humans : is there sufficient scientific evidence? / Daniel Keszthelyi -- Metabolism of tryptophan and evaluation of tryptophan supplementation on fish larval growth and frequency of skeletal deformities / Margarida Saavedra -- Modulation of tryptophan metabolism, promotion of neurogenesis, and alteration of anxiety-related behavior in tryptophan 2,3-dioxygenase-deficient mice / Hiroshi Funakoshi -- Implication of tryptophan 2,3-dioxygenase and its variants for higher brain functions / Masaaki Kanai -- Tryptophan / Javier Cubero Juanez -- Therapeutic application of tryptophan : design of efficient peptidic antibiotics for treatment of gram-negative bacteria superbugs / Mojtaba Bagheri.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
There are no comments for this item.