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A guide to phospholipid chemistry [electronic resource] / Donald J. Hanahan.

by Hanahan, Donald J. (Donald James), 1919- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: New York : Oxford University Press, 1997Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Lipids in photosynthesis [electronic resource] : structure, function, and genetics / edited by Paul-Andr�e Seignethaler and Norio Murata.

by Siegenthaler, Paul A | Murata, Norio | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Dordrecht ; Boston : Kluwer Academic Publishers, c1998Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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How fat works [electronic resource] / Philip A. Wood.

by Wood, Philip A. (Philip Allen) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Cambridge, Mass. : Harvard University Press, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Saturated fats [electronic resource] : metabolism, disease risks and public awareness / Joseph P. Langella, editor.

by Langella, Joseph P | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Hauppauge, N.Y. : Nova Science Publishers, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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How fat works [electronic resource] / Philip A. Wood.

by Wood, Philip A. (Philip Allen) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Cambridge, Mass. : Harvard University Press, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Self-assembly monolayer structures of lipids and macromolecules at interfaces [electronic resource] / K.S. Birdi.

by Birdi, K. S, 1934- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: New York : Kluwer Academic/Plenum Publishers, c1999Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Metabolic risk for cardiovascular disease [electronic resource] / edited by Robert H. Eckel.

by Eckel, Robert H | American Heart Association | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Dallas, TX : Chichester, West Sussex, UK : American Heart Association ; Wiley-Blackwell, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Lipid disorders [electronic resource] / Paul Nicholls, Ian Young.

by Nicholls, Paul (David Paul) | Young, Ian (Ian S.) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Oxford ; New York : Oxford University Press, 2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Evidence-based management of lipid disorders / Maud N. Vissers, John J.P. Kastelein, Erik S. Stroes, [editors].

by Vissers, Maud N | Kastelein, John J. P | Stroes, Erik S.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Harley : TFM, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Rab GTPases and membrane trafficking [electronic resource] / edited by Guangpu Li & Nava Segev.

by Li, Guangpu | Segev, Nava | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: [Dubai, United Arab Emirates] : Bentham eBooks, [2012]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Lipids in nanotechnology / editor, Moghis U. Ahmad.

by Ahmad, Moghis.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Urbana, Illinois : AOCS Press, 2012Copyright date: �2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Crystallization and solidification properties of lipids [electronic resource] / editors, Neil Widlak, Richard Hartel, Suresh Narine.

by Widlak, Neil | Hartel, Richard W, 1951- | Narine, Suresh | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Champaign, Ill. : AOCS Press, c2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Dietary fats and risk of chronic disease [electronic resource] / editors, Yung-Sheng Huang, Teruyoshi Yanagita, Howard R. Knapp.

by Huang, Yung-Sheng, Dr | Yanagita, Teruyoshi | Knapp, Howard R | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Champaign, Ill. : AOCS Press, c2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Transmembrane dynamic lipids [electronic resource] / edited by Philippe Devaux, Andreas Herrmann.

by Devaux, Philippe F | Herrmann, Andreas | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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A guide to phospholipid chemistry [electronic resource] / Donald J. Hanahan.

by Hanahan, Donald J. (Donald James), 1919- | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: New York : Oxford University Press, 1997Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Processing and nutrition of fats and oils [electronic resource] / Ernesto M. Hernandez, Afaf Kamal-Eldin.

by Hernandez, Ernesto, 1955- | Kamal-Eldin, Afaf | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Chichester, West Sussex, U.K. : John Wiley & Sons, Ltd, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Lipids in nanotechnology / editor, Moghis U. Ahmad.

by Ahmad, Moghis.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Urbana, Illinois : AOCS Press, 2012Copyright date: �2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Membrane lipidomics for personalized health / Carla Ferreri, Chryssostomos Chatgilialoglu.

by Ferreri, Carla [author.] | Chatgilialoglu, Chryssostomos [author.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: West Sussex, England : Wiley, 2015Copyright date: �2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Advances in dyslipidemia / editor, Wilbert S. Aronow.

by Aronow, Wilbert S [editor.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: London, England : Future Medicine Ltd, 2014Copyright date: �2014Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Specialty oils and fats in food and nutrition : properties, processing and applications / edited by Geoff Talbot.

by Talbot, Geoff [editor.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Amsterdam : Elsevier, [2015]Copyright date: �2015Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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