| 000 | 01307nam a2200325Ia 4500 | ||
|---|---|---|---|
| 001 | ebr10251686 | ||
| 003 | CaPaEBR | ||
| 007 | cr cn||||||||| | ||
| 008 | 080402s2008 mauab sb 001 0 eng d | ||
| 010 | _z 2008013826 | ||
| 020 | _z9780262026529 | ||
| 020 | _z026202652X | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)646764037 | ||
| 050 | 1 | 4 |
_aHD9005 _b.B628 2008eb |
| 100 | 1 | _aBlatt, Harvey. | |
| 245 | 1 | 0 |
_aAmerica's food _h[electronic resource] : _bwhat you don't know about what you eat / _cHarvey Blatt. |
| 246 | 3 | 0 | _aWhat you don't know about what you eat |
| 260 |
_aCambridge, MA : _bMIT Press, _cc2008. |
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| 300 |
_aix, 336 p. : _bill., map. |
||
| 504 | _aIncludes bibliographical references (p. [269]-329) and index. | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2009. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 |
_aFood industry and trade _xHealth aspects _zUnited States. |
|
| 650 | 0 |
_aAgriculture _xEnvironmental aspects _zUnited States. |
|
| 655 | 7 |
_aElectronic books. _2local |
|
| 710 | 2 | _aebrary, Inc. | |
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/kliuc/Doc?id=10251686 _zAn electronic book accessible through the World Wide Web; click to view |
| 942 |
_2lcc _cEBK |
||
| 999 |
_c122808 _d122808 |
||