000			01727nam a2200361Ia 4500
001			ebr10146773
003			CaPaEBR
007			cr cn|||||||||
008			061020s2006 dcua sb 000 0 eng d
020			_z0309100437
020			_z9780309100434
040			_aCaPaEBR _cCaPaEBR
035			_a(OCoLC)290498580
050	1	4	_aRA601 _b.I57 2006eb
110	2		_aInstitute of Medicine (U.S.). _bForum on Microbial Threats.
245	1	0	_aAddressing foodborne threats to health _h[electronic resource] : _bpolicies, practices, and global coordination : workshop summary / _cForum on Microbial Threats, Board on Global Health, Institute of Medicine of the National Academies.
260			_aWashington, D.C. : _bNational Academies Press, _cc2006.
300			_axxi, 282 p. : _bill.
500			_aWorkshop summary of a workshop, held in Washington, D.C., October 25-26, 2005.
500			_a"The project that is the subject of this report was approved by the Governing Board of the National Research Council..."--T.p. verso.
504			_aIncludes bibliographical references.
533			_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2009. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries.
650		0	_aFood _xSafety measures.
650		0	_aFood adulteration and inspection.
650		0	_aFoodborne diseases _xPrevention.
650		0	_aFoodborne diseases _xEpidemiology.
655		7	_aElectronic books. _2local
710	2		_aInstitute of Medicine (U.S.)
710	2		_aebrary, Inc.
856	4	0	_uhttp://site.ebrary.com/lib/kliuc/Doc?id=10146773 _zAn electronic book accessible through the World Wide Web; click to view
942			_2lcc _cEBK
999			_c169557 _d169557