000 | nam a22 7a 4500 | ||
---|---|---|---|
999 |
_c251523 _d251523 |
||
001 | ko1495002283 | ||
003 | MY-KjKLI | ||
005 | 20170517142537.0 | ||
008 | 170517s2015 xxu |||| 001 0 eng d | ||
020 | _a9781138902077 | ||
040 |
_aMY-KjKLI _beng _cMY-KjKLI |
||
050 | 0 |
_aHD9199 _bC62 B57 2015 |
|
942 |
_2lcc _cPBK |
||
100 | 1 | _aBiswas-Tortajada, Andrea. | |
245 | 1 | 0 |
_aSustainability in coffee production : _bcreating shared value chains in Colombia / _cAndrea Biswas-Tortajada and Asit K. Biswas. |
260 |
_aLondon ; New York : _bRoutledge, _c2015. |
||
300 |
_axx, 208 pages ; _c24 cm |
||
504 | _aIncludes bibliographical references and index. | ||
526 | 0 | _aFASF | |
650 | 0 |
_aNestlé _xManagement. |
|
650 | 0 |
_aCoffee industry _xSocial aspects _zColombia. |
|
650 | 0 |
_aCoffee industry _xEnvironmental aspects _zColombia. |
|
650 | 0 |
_aSocial responsibility of business _zColombia. |
|
650 | 0 |
_aSustainable agriculture _zColombia. |
|
700 | _aBiswas, Asit K. |