000 | 02312nam a22004094a 4500 | ||
---|---|---|---|
001 | ebr10296462 | ||
003 | CaPaEBR | ||
007 | cr cn||||||||| | ||
008 | 061030s2007 iaua sb 001 0 eng | ||
010 | _z 2006036121 | ||
015 |
_aGBA720720 _2bnb |
||
016 | 7 |
_z013694586 _2Uk |
|
020 | _z9780813822211 (alk. paper) | ||
020 | _z0813822211 (alk. paper) | ||
040 |
_aCaPaEBR _cCaPaEBR |
||
035 | _a(OCoLC)647763399 | ||
050 | 1 | 4 |
_aTX541 _b.A33 2007eb |
082 | 0 | 4 |
_a664/.07 _222 |
245 | 0 | 0 |
_aAdvances in food diagnostics _h[electronic resource] / _ceditors, Leo M.L. Nollet, Fidel Toldr�a ; administrative editor, Y.H. Hui. |
250 | _a1st ed. | ||
260 |
_aAmes, Iowa : _bBlackwell Pub., _c2007. |
||
300 |
_axiii, 368 p. : _bill. ; _c27 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
505 | 0 | _aAssuring safety and quality along the food chain -- Methodologies for improved quality control assessment of food products -- Application of microwaves for on-line quality assessment -- Ultrasounds for quality assurance -- NMR for food quality and traceability -- Electronic nose for quality and safety control -- Rapid microbiological methods in food diagnostics -- Molecular technologies for detecting and characterizing pathogens -- DNA-based detection of GM ingredients -- Protein-based detection of GM ingredients -- Immunodiagnostic technology and its applications -- Rapid liquid chromatographic techniques for detection of key (bio)chemical markers -- Sampling procedures with special focus on automatization -- Data processing -- Data handling -- The market for diagnostic devices in the food industry. | |
533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2009. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
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650 | 0 |
_aFood _xAnalysis. |
|
650 | 0 | _aFood adulteration and inspection. | |
650 | 0 |
_aFood _xQuality. |
|
650 | 0 |
_aFood _xSafety measures. |
|
655 | 7 |
_aElectronic books. _2local |
|
700 | 1 |
_aNollet, Leo M. L., _d1948- |
|
700 | 1 | _aToldr�a, Fidel. | |
700 | 1 |
_aHui, Y. H. _q(Yiu H.) |
|
710 | 2 | _aebrary, Inc. | |
856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/kliuc/Doc?id=10296462 _zAn electronic book accessible through the World Wide Web; click to view |
999 |
_c84528 _d84528 |