Mycotoxins in food detection and control / [electronic resource] :
edited by N. Magan and M. Olsen.
- Cambridge : Woodhead Publishing, 2004.
- xvi, 471 p. : ill.
- Woodhead Publishing in food science and technology .
- Woodhead Publishing in food science and technology. .
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Mycotoxins.
Food contamination.
Electronic books.
RA1242.M94 / M93 2004eb
615.95295
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Mycotoxins.
Food contamination.
Electronic books.
RA1242.M94 / M93 2004eb
615.95295