IUKL Library
Walker, Pamela, 1949-

Growing good things to eat in Texas profiles of organic farmers and ranchers across the state / [electronic resource] : by Pamela Walker ; photographs by Linda Walsh. - 1st ed. - College Station : Texas A&M University Press, c2009. - xiii, 167 p. : col. ill, map. - Texas A & M University agriculture series ; no. 11 . - Texas A & M University agriculture series ; no. 11. .

Includes index.

Fruit and vegetables -- South Tex organics: Dennis Holbrook's journey from pharmaceutical to organic farming -- Boggy Creek Farm: the art of urban farming -- Tecolote Farm: where the South meets the West -- Animal farm: how Gita Vanwoerden accidentally became a vegetable farmer -- Home sweet farm: making American dreams come true -- Shrimp and meat -- Permian Sea Organics: aquaculture in the desert -- Rehoboth Ranch and Windy Meadows Farm: for the love of god and family -- Ross Farm: learning to listen to the whispers of nature -- Dairy and cheese -- Pure Luck Farm and Dairy: from the first generation to the second -- Full Quiver Farm and Dairy: how the Sams family saved its farm and sustained a way of life.


Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.






Organic farming--Texas.
Organic farmers--Texas--Biography.
Family farms--Texas.


Electronic books.

S605.5 / .W33 2009eb

381/.4109764
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