IUKL Library
Food in the Civil War era : the south / edited by Helen Zoe Veit. - 1 online resource (274 pages) : illustrations (some color). - American Food in History Series . - American food in history. .

Includes index.

9781609174514 (e-book)


Cooking, American--History--19th century--Sources.
Cooking, American--History.


Electronic books.

TX715 / .F663 2015eb

641.5973
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