000 -LEADER |
fixed length control field |
01982nam a2200421 a 4500 |
001 - CONTROL NUMBER |
control field |
ebr10455979 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
CaPaEBR |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
050914s2006 txua sb 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
Canceled/invalid LC control number |
2005025255 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9781585445318 |
|
Cancelled/invalid ISBN |
1585444774 (cloth : alk. paper) |
|
Cancelled/invalid ISBN |
1585445312 (pbk. : alk. paper) |
|
Cancelled/invalid ISBN |
9781603445634 (e-book) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
CaPaEBR |
Transcribing agency |
CaPaEBR |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)715188430 |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
-- |
n-mx--- |
050 14 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX716.M4 |
Item number |
A33 2006eb |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5972 |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Abarca, Meredith E., |
Dates associated with a name |
1967- |
245 10 - TITLE STATEMENT |
Title |
Voices in the kitchen |
Medium |
[electronic resource] : |
Remainder of title |
views of food and the world from working-class Mexican and Mexican American women / |
Statement of responsibility, etc |
Meredith E. Abarca. |
250 ## - EDITION STATEMENT |
Edition statement |
1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
College Station : |
Name of publisher, distributor, etc |
Texas A&M University Press, |
Date of publication, distribution, etc |
c2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 240 p. : |
Other physical details |
ill. |
490 1# - SERIES STATEMENT |
Series statement |
Rio Grande/R�io Bravo ; |
Volume number/sequential designation |
no. 9 |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (p. [211]-230) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Introduction : What's for Breakfast? Los chilaquiles de miam , of course! -- A Place of Their Own: Appropriating the Kitchen Space -- Sazon: The Flavors of Culinary Epistemology -- El arte culinario casero (Homemade Culinary Art): Cooks-as-Artists -- Kitchen Talk: Cooks-as-Writers -- The Literary Kitchen: Writers-as-Cooks -- Conclusion: Maybe Dessert First? Charlas Culinarias. |
533 ## - REPRODUCTION NOTE |
Type of reproduction |
Electronic reproduction. |
Place of reproduction |
Palo Alto, Calif. : |
Agency responsible for reproduction |
ebrary, |
Date of reproduction |
2013. |
Note about reproduction |
Available via World Wide Web. |
-- |
Access may be limited to ebrary affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking, Mexican. |
|
Topical term or geographic name as entry element |
Cooking, American. |
|
Topical term or geographic name as entry element |
Food habits. |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
Source of term |
local |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
ebrary, Inc. |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Rio Grande/R�io Bravo ; |
Volume number/sequential designation |
no. 9. |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://site.ebrary.com/lib/kliuc/Doc?id=10455979 |
Public note |
An electronic book accessible through the World Wide Web; click to view |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
E-book |