Consecuencias sanitarias de las presencia de acrilamida en los alimentos (Record no. 54374)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01430nam a2200301Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | ebr10062386 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaPaEBR |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 040926s2002 sz gs 100 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 9243562185 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | CaPaEBR |
| Transcribing agency | CaPaEBR |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)646719805 |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RA1242.A33 |
| Item number | F362 2002eb |
| 111 2# - MAIN ENTRY--MEETING NAME | |
| Meeting name or jurisdiction name as entry element | Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food |
| Date of meeting | (2002 : |
| Location of meeting | Geneva, Switzerland) |
| 245 10 - TITLE STATEMENT | |
| Title | Consecuencias sanitarias de las presencia de acrilamida en los alimentos |
| Medium | [electronic resource] : |
| Remainder of title | informe de una reunion consultative mixta FAO/OMS Sede Central de la OMS, Ginebra, Suiza, 25-27 de junio de 2002. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Ginebra : |
| Name of publisher, distributor, etc | Programa de Inocuidad de los Alimentos, Organizacion Mundial de la Salud, |
| Date of publication, distribution, etc | c2002. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 35 p. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Consultas sobre la inocuidad de los alimentos |
| 533 ## - REPRODUCTION NOTE | |
| Type of reproduction | Electronic reproduction. |
| Place of reproduction | Palo Alto, Calif. : |
| Agency responsible for reproduction | ebrary, |
| Date of reproduction | 2009. |
| Note about reproduction | Available via World Wide Web. |
| -- | Access may be limited to ebrary affiliated libraries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Acrylamide |
| Form subdivision | Congresses. |
| Topical term or geographic name as entry element | Food contamination |
| Form subdivision | Congresses. |
| Topical term or geographic name as entry element | Food handling |
| Form subdivision | Congresses. |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| Source of term | local |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | ebrary, Inc. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Food safety consultations. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://site.ebrary.com/lib/kliuc/Doc?id=10062386 |
| Public note | An electronic book accessible through the World Wide Web; click to view |
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