Downstream processing of proteins:methods and protocols / edited by Mohamed A. Desai.
Contributor(s): Desai, Mohamed A.
Series: Methods in biotechnology ; 9.Publisher: Totowa, N.J. : Humana Press, c2000Description: ix, 229 p. : ill. ; 24 cm.ISBN: 9780896035645.Subject(s): Biomolecules -- Separation | Biotechnology -- TechniqueOnline resources: Table of contents onlyItem type | Current location | Collection | Call number | Copy number | Status | Date due | Item holds |
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Book (red spot) | IUKL Library Open shelves | Purchase | TP248.25 Dow (Browse shelf) | 1 | Not For Loan | ||
Book | IUKL Library Open shelves | Purchase | TP248.25 Dow (Browse shelf) | 2 | Available | ||
Book | IUKL Library Open shelves | Purchase | TP248.25 Dow (Browse shelf) | 3 | Available | ||
Book | IUKL Library Open shelves | Purchase | TP248.25 Dow (Browse shelf) | 4 | Available |
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Includes bibliographical references and index.
Dept. of Agriculture & Biotechnology Diploma in Biotechnology
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