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Chinese nutrition therapy [electronic resource] : dietetics in traditional Chinese medicine (TCM) / Joerg Kastner.
by Kastner, J?org, 1963- | ebrary, Inc. Material type:  Book; Format:
electronic
available online
 ; Literary form:
Not fiction
Publisher: Stuttgart ; New York : Thieme, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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The development of programme strategies for integration of HIV, food and nutrition activities in refugee settings [electronic resource] / [prepared by Ellen Mathys Kirkcaldy ... et al.].
by Kirkcaldy, Ellen Mathys | Joint United Nations Programme on HIV/AIDS | Office of the United Nations High Commissioner for Refugees | World Food Programme | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Geneva : UNAIDS : UNHCR : World Food Programme, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Rethinking school feeding [electronic resource] : social safety nets, child development, and the education sector / by Donald Bundy ... [et al.].
by Bundy, Donald A. P | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, DC : World Bank, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Global supply chains, standards and the poor [electronic resource] : how the globalization of food systems and standards affects rural development and poverty / edited by Johan F.M. Swinnen.
by Swinnen, Johan F. M, 1962- | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Wallingford : CABI, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutrition and immune function [electronic resource] / edited by Philip C. Calder, Catherine J. Field, and Harsharnjit S. Gill.
by Calder, Philip C | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York : CABI Pub. in association with the Nutrition Society, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Integrated plant nutrient management in Sub-Saharan Africa [electronic resource] : from concept to practice / edited by B. Vanlauwe ... [et al.].
by Vanlauwe, B. (Bernard) | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub. in association with the International Institute of Tropical Agriculture, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Sheep nutrition [electronic resource] / edited by M. Freer and H. Dove.
by Freer, M. (Mike) | Dove, H. (Hugh) | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub. in association with CSIRO Pub., c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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The weaner pig : nutrition and management [electronic resource] / edited by M.A. Varley and J. Wiseman.
by Varley, M. A. (Mike A.) | Wiseman, J. (Julian) | British Society of Animal Science. Meeting (2000 : University of Nottingham) | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub., c2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutrient requirements of dairy cattle [electronic resource] / Subcommittee on Dairy Cattle Nutrition, Committee on Animal Nutrition, Board on Agriculture and Natural Resources, National Research Council.
by ebrary, Inc. Edition: 7th rev. ed.Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academy Press, 2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Mechanism of dietary restriction in aging and disease [electronic resource] / volume editors, Carles V. Mobbs, Kelvin Yen, Patrick R. Hof.
by Mobbs, Charles V | Yen, Kelvin | Hof, Patrick R | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Basel ; New York : Karger, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Progress in preventing childhood obesity [electronic resource] : how do we measure up? / Committee on Progress in Preventing Childhood Obesity ; Jeffrey P. Koplan ... [et al.], editors.
by Koplan, Jeffrey | Institute of Medicine (U.S.). Committee on Progress in Preventing Childhood Obesity | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutrient requirements of nonhuman primates [electronic resource] / Committee on Animal Nutrition, Ad Hoc Committee on Nonhuman Primate Nutrition, Board on Agriculture and Natural Resources, Division on Earth and Life Sciences.
by ebrary, Inc. Edition: 2nd rev. ed.Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academy Press, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Scientific advances in animal nutrition [electronic resource] : promise for the new century : proceedings of a symposium / Committee on Animal Nutrition, Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council.
by ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academy Press, c2001Other title: Animal nutrition.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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High-energy, nutrient-dense emergency relief food product [electronic resource] / Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine.
by ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, DC : National Academy Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Dietary risk assessment in the WIC program [electronic resource] : Committee on Dietary Risk Assessment in the WIC Program.
by Institute of Medicine (U.S.). Committee on Dietary Risk Assessment in the WIC Program | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academy Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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DRI [electronic resource] : dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
by ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academy Press, c2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Dietary reference intakes [electronic resource] : guiding principles for nutrition labeling and fortification / Committee on Use of Dietary Reference Intakes in Nutrition Labeling, Food and Nutrition Board.
by Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition Labeling | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : The National Academies Press, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Opportunities in the nutrition and food sciences [electronic resource] : research challenges and the next generation of investigators / Committee on Opportunities in the Nutrition and Food Sciences, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas and Robert Earl, editors.
by Institute of Medicine (U.S.). Committee on Opportunities in the Nutrition and Food Sciences | Thomas, Paul R, 1953- | Earl, Robert O | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academy Press, 1994Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Exploring a vision [electronic resource] : integrating knowledge for food and health : a workshop summary / by Tina I. Rouse and Debra P. Davis ; planning group for a workshop on Exploring a vision--integrating knowledge for food and health ; Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies.
by Rouse, Tina I | Davis, Debra P | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutrition education in U.S. medical schools [electronic resource] / Committee on Nutrition in Medical Education, Food and Nutrition Board, Commission on Life Sciences, National Research Council.
by ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academy Press, 1985Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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