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		No cover image available The A-Z of food safety [electronic resource] / by Jeremy Stranks. by Stranks, Jeremy W \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: London : Thorogood, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Log in to add tags. Add to cart (remove)
		No cover image available Food justice [electronic resource] / Robert Gottlieb and Anupama Joshi. by Gottlieb, Robert, 1944- \| Joshi, Anupama \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Cambridge, Mass. : MIT Press, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Food marketing to children and youth [electronic resource] : threat or opportunity? / Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, editors. by Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth \| McGinnis, J. Michael \| Gootman, Jennifer Appleton \| Kraak, Vivica I \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Washington, DC : National Academies Press, c2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available British food journal [electronic resource] : Volume 109, Number 11, Animal welfare : the case of pig farming. by ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: [Bradford, England] : Emerald, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Food politics [electronic resource] : how the food industry influences nutrition and health / Marion Nestle. by Nestle, Marion \| ebrary, Inc. Edition: Rev. and expanded ed.Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Berkeley : University of California Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Food processing handbook [electronic resource] / edited by James G. Brennan and Alistair S. Grandison. by Brennan, J. G \| Grandison, Alistair S \| ebrary, Inc. Edition: 2nd ed.Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Weinheim : Wiley-VCH, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Invisible giant [electronic resource] : Cargill and its transnational strategies / Brewster Kneen. by Kneen, Brewster \| ebrary, Inc. Edition: 2nd ed.Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: London ; Sterling, Va. : Pluto Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		Integrated membrane operations in the food production / edited by Alfredo Cassano, Enrico Drioli. by Cassano, Alfredo \| Drioli, E. Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Berlin : Walter de Gruyter GmbH & Co., KG, [2014]Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		Integrated membrane operations in the food production / edited by Alfredo Cassano, Enrico Drioli. by Cassano, Alfredo \| Drioli, E. Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Berlin : Walter de Gruyter GmbH & Co., KG, [2014]Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Food biochemistry and food processing [electronic resource]. by Simpson, Benjamin K \| ebrary, Inc. Edition: 2nd ed. / edited by Benjamin K. Simpson ... [et al.].Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available California cuisine and just food [electronic resource] / Sally K. Fairfax ...[et.al.]. by Fairfax, Sally K \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Cambridge, MA : MIT Press, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Ensuring safe foods and medical products through stronger regulatory systems abroad [electronic resource] / Committee on Strengthening Core Elements of Food and Drug Regulatory Systems in Developing Countries ; Board on Global Health and the Board on Health Science Policy ; Jim E. Riviere and Gillian J. Buckley, editors ; Institute of Medicine of the National Academies. by Riviere, J. Edmond (Jim Edmond) \| Buckley, Gillian J \| Institute of Medicine (U.S.). Committee on Strengthening Core Elements of Food and Drug Regulatory Systems in Developing Countries \| Institute of Medicine (U.S.). Board on Global Health \| Institute of Medicine (U.S.). Board on Health Sciences Policy \| National Academies Press (U.S.) \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Qualities of food [electronic resource] / edited by Mark Harvey, Andrew McMeekin, Alan Warde. by Harvey, Mark, 1943- \| McMeekin, Andrew \| Warde, Alan \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Publisher: Manchester ; New York : New York : Manchester University Press ; Distributed exclusively in the USA by Palgrave, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		Integrated membrane operations in the food production / edited by Alfredo Cassano, Enrico Drioli. by Cassano, Alfredo \| Drioli, E. Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Berlin : Walter de Gruyter GmbH & Co., KG, [2014]Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Food biochemistry and food processing [electronic resource]. by Simpson, Benjamin K \| ebrary, Inc. Edition: 2nd ed. / edited by Benjamin K. Simpson ... [et al.].Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available California cuisine and just food [electronic resource] / Sally K. Fairfax ...[et.al.]. by Fairfax, Sally K \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Cambridge, MA : MIT Press, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Ensuring safe foods and medical products through stronger regulatory systems abroad [electronic resource] / Committee on Strengthening Core Elements of Food and Drug Regulatory Systems in Developing Countries ; Board on Global Health and the Board on Health Science Policy ; Jim E. Riviere and Gillian J. Buckley, editors ; Institute of Medicine of the National Academies. by Riviere, J. Edmond (Jim Edmond) \| Buckley, Gillian J \| Institute of Medicine (U.S.). Committee on Strengthening Core Elements of Food and Drug Regulatory Systems in Developing Countries \| Institute of Medicine (U.S.). Board on Global Health \| Institute of Medicine (U.S.). Board on Health Sciences Policy \| National Academies Press (U.S.) \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Qualities of food [electronic resource] / edited by Mark Harvey, Andrew McMeekin, Alan Warde. by Harvey, Mark, 1943- \| McMeekin, Andrew \| Warde, Alan \| ebrary, Inc. Material type: Book; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Publisher: Manchester ; New York : New York : Manchester University Press ; Distributed exclusively in the USA by Palgrave, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		Integrated membrane operations in the food production / edited by Alfredo Cassano, Enrico Drioli. by Cassano, Alfredo \| Drioli, E. Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Berlin : Walter de Gruyter GmbH & Co., KG, [2014]Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)
		No cover image available Food biochemistry and food processing [electronic resource]. by Simpson, Benjamin K \| ebrary, Inc. Edition: 2nd ed. / edited by Benjamin K. Simpson ... [et al.].Material type: Book; Format: electronic available online ; Literary form: Not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1). Place hold Add to cart (remove)

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