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Cultivating food justice [electronic resource] : race, class, and sustainability / edited by Alison Hope Alkon and Julian Agyeman.
by Alkon, Alison Hope | Agyeman, Julian | ebrary, Inc. Material type:  Book; Format:
electronic
available online
 ; Literary form:
Not fiction
Publisher: Cambridge, Mass. : MIT Press, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Who's buying groceries. Edition: Twelfth edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Amityville, New York : New Strategist Press, 2015Copyright date: �2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Who's buying at restaurants and carry-outs. Edition: Twelfth edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Amityville, New York : New Strategist Press, 2015Copyright date: �2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Digging deeper : inside Africa's agricultural, food and nutrition dynamics / edited by Akinyinka Akinyoade [and three others] ; contributors, Sheu-Usman Akanbi [and nineteen others].
by Akinyoade, Akinyinka [editor.] | Akanbi, Sheu-Usman [contributor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Leiden, Netherlands : Brill, 2014Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Food and gender in Fiji [electronic resource] : ethnoarchaeological explorations / Sharyn Jones.
by Jones, Sharyn, 1974- | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Lanham, MD : Lexington Books, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Who's buying at restaurants and carry-outs / by the New Strategist editors.
by New Strategist Publications, Inc. Edition: 10th edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Amityville, NY : New Strategist Press, [2013]Copyright date: �2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Who's buying at restaurants and carry-outs / by the New Strategist editors.
by New Strategist Publications, Inc. Edition: 10th edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Amityville, NY : New Strategist Press, [2013]Copyright date: �2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Consumption challenged [electronic resource] : food in medialised everyday lives / by Bente Halkier.
by Halkier, Bente | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Burlington, VT : Ashgate, 2010Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Remaking the North American food system [electronic resource] : strategies for sustainability / edited by C. Clare Hinrichs and Thomas A. Lyson.
by Hinrichs, C. Clare | Lyson, Thomas A | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Lincoln : University of Nebraska Press, 2007Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Food waste and date labelling : issues affecting the durability / Hanne M�ller [and eleven others].
by M�ller, Hanne [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Copenhagen, Denmark : Nordic Council of Ministers, 2016Copyright date: �2016Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Body problems [electronic resource] : running and living long in fast-food society / Ben Agger.
by Agger, Ben | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York : Routledge, 2011Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. Atkins, Virginie Amilien.
by Oddy, Derek J [editor.] | Atkins, Peter J [editor.] | Amilien, Virginie [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: London, [England] ; New York, New York : Routledge, 2016Copyright date: �2009Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Food practices in transition [electronic resource] : changing food consumption, retail and production in the age of reflexive modernity / edited by Gert Spaargaren, Peter Oosterveer, and Anne Loeber.
by Spaargaren, Gert | Oosterveer, Peter | Loeber, Anne | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York : Routledge, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Food, globalization and sustainability [electronic resource] / Peter Oosterveer and David A. Sonnenfeld.
by Oosterveer, Peter | Sonnenfeld, David Allan | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London ; New York : Earthscan, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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