IUKL Library

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Food materials science and engineering [electronic resource] / edited by Bhesh Bhandari, Yrj�o H. Roos.

by Bhandari, Bhesh | Roos, Yrj�o H | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Handbook of food powders : processes and properties / edited by Bhesh Bhandari [and three others].

by Bhandari, Bhesh.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Philadelphia, PA : Woodhead Pub., 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Fundamentals of 3D Food Printing and Applications.

by Godoi, Fernanda C | Bhandari, Bhesh R | Prakash, Sangeeta | Zhang, Min.

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: San Diego : Elsevier Science & Technology, 2018Copyright date: �2019Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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