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Eating out [electronic resource] : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens.
by Warde, Alan | Martens, Lydia | ebrary, Inc. Material type:  Book; Format:
electronic
available online
 ; Literary form:
Not fiction
Publisher: Cambridge [England] New York : Cambridge University Press, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Qualities of food [electronic resource] / edited by Mark Harvey, Andrew McMeekin, Alan Warde.
by Harvey, Mark, 1943- | McMeekin, Andrew | Warde, Alan | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Manchester ; New York : New York : Manchester University Press ; Distributed exclusively in the USA by Palgrave, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Market relations and the competitive process [electronic resource] / edited by Stan Metcalfe, Alan Warde.
by Metcalfe, J. S. (J. Stanley) | Warde, Alan | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York : Manchester University Press, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Eating out [electronic resource] : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens.
by Warde, Alan | Martens, Lydia | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Cambridge [England] New York : Cambridge University Press, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Consumption, food, and taste [electronic resource] : culinary antinomies and commodity culture / Alan Warde.
by Warde, Alan | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London ; Thousand Oaks, Calif. : Sage Publications, 1997Other title: Consumption, food & taste.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Qualities of food [electronic resource] / edited by Mark Harvey, Andrew McMeekin, Alan Warde.
by Harvey, Mark, 1943- | McMeekin, Andrew | Warde, Alan | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Manchester ; New York : New York : Manchester University Press ; Distributed exclusively in the USA by Palgrave, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Qualities of food [electronic resource] / edited by Mark Harvey, Andrew McMeekin, Alan Warde.
by Harvey, Mark, 1943- | McMeekin, Andrew | Warde, Alan | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Manchester ; New York : New York : Manchester University Press ; Distributed exclusively in the USA by Palgrave, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Qualities of food [electronic resource] / edited by Mark Harvey, Andrew McMeekin, Alan Warde.
by Harvey, Mark, 1943- | McMeekin, Andrew | Warde, Alan | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Manchester ; New York : New York : Manchester University Press ; Distributed exclusively in the USA by Palgrave, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Qualities of food [electronic resource] / edited by Mark Harvey, Andrew McMeekin, Alan Warde.
by Harvey, Mark, 1943- | McMeekin, Andrew | Warde, Alan | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Manchester ; New York : New York : Manchester University Press ; Distributed exclusively in the USA by Palgrave, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Cultural analysis and Bourdieu's legacy [electronic resource] : settling accounts and developing alternatives / edited by Elizabeth Silva and Alan Warde.
by Silva, Elizabeth Bortolaia | Warde, Alan | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2010Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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