IUKL Library

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Salmonella and campylobacter in chicken meat [electronic resource] : meeting report.

by Food and Agriculture Organization of the United Nations | World Health Organization | World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Rome : Geneva : Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Campylobacter [electronic resource] / editors, Irving Nachamkin, Christine M. Szymanski, and Martin J. Blaser.

by Nachamkin, Irving | Szymanski, Christine M | Blaser, Martin J | ebrary, Inc.

Edition: 3rd ed.Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, DC : ASM Press, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Better understanding of the campylobacter conundrum [electronic resource] / Amelie Garenaux ... [et al.].

by Gar�enaux, Am�elie | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: New York : Nova Science Publishers, Inc., c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Salmonella and campylobacter in chicken meat [electronic resource] : meeting report.

by Food and Agriculture Organization of the United Nations | World Health Organization | World Health Organization. Dept. of Food Safety, Zoonoses and Foodborne Diseases | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Rome : Geneva : Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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