IUKL Library

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The Artichoke Trail [electronic resource] : a guide to vegetarian restaurants, organic food stores & farmers' markets in the US / [James Bernard Frost].

by Frost, James Bernard | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Edison, N.J. : Hunter, c2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Black, white, and green [electronic resource] : farmers markets, race, and the green economy / Alison Hope Alkon.

by Alkon, Alison Hope | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Athens : University of Georgia Press, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
The Artichoke Trail [electronic resource] : a guide to vegetarian restaurants, organic food stores & farmers' markets in the US / [James Bernard Frost].

by Frost, James Bernard | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Edison, N.J. : Hunter, c2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Local food systems [electronic resource] : background and issues / Christopher L. Waltz, editor.

by Waltz, Christopher L | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: New York : Nova Science Publishers, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Farmers' markets of the heartland [electronic resource] / Janine MacLachlan.

by MacLachlan, Janine | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Urbana : University of Illinois Press, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
The artichoke trail [electronic resource] : a guide to vegetarian restaurants, organic food stores & farmers' markets in the US / James Bernard Frost.

by Frost, James Bernard | ProQuest (Firm).

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Edison, N.J. : Oxford : Hunter ; Windsor Books, c2000Online access: Click to View Availability: Items available for loan: IUKL Library (1).
Sustainable culinary systems [electronic resource] : local foods, innovation, tourism and hospitality / edited by C. Michael Hall and Stefan G�ossling.

by Hall, Colin Michael, 1961- | G�ossling, Stefan | ProQuest (Firm).

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: London : Routledge, c2013Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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