IUKL Library

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Prevention and management of osteoporosis [electronic resource] : report of a WHO Scientific Group.

by ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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The selection and use of essential medicines [electronic resource] : report of the WHO Expert Committee, 2003 ; (including the 13th Model List of Essential Medicines).

by ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2004Other title: Selection and use of essential medicines | Model list of essential medicines | WHO model list of essential medicines.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Evaluation of certain veterinary drug residues in food [electronic resource] : sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.

by Joint FAO/WHO Expert Committee on Food Additives. Meeting (66th : 2006 : Rome, Italy) | World Health Organization | Food and Agriculture Organization of the United Nations | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2006Other title: 66th report of the Joint FAO/WHO Expert Committee on Food Additives | Sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
WHO Expert Committee on Drug Dependence [electronic resource] : thirty-fourth report.

by WHO Expert Committee on Drug Dependence | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The scientific basis of tobacco product regulation [electronic resource] : second report of a WHO study group.

by World Health Organization | WHO Study Group on Tobacco Product Regulation | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Evaluation of certain food additives and contaminants [electronic resource] : fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.

by Joint FAO/WHO Expert Committee on Food Additives | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
WHO Expert Committee on Specifications for Pharmaceutical Preparations [electronic resource] : thirty-seventh report.

by WHO Expert Committee on Specifications for Pharmaceutical Preparations. Meeting (37th : 2001 : Geneva, Switzerland) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Home-based long-term care [electronic resource] : report of a WHO Study Group.

by WHO Study Group on Home-Based Long-Term Care | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Future trends in veterinary public health [electronic resource] : a report of a WHO study group.

by WHO Study Group on Future Trends in Veterinary Public Health. Meeting (1999 : Termo, Italy) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
High-dose irradiation [electronic resource] : wholesomeness of food irradiatied with doses above 10 kGy / report of a Joint FAO/IAEA/WHO Study Group.

by Joint FAO/IAEA/WHO Study Group on High-Dose Irradiation (Wholesomeness of Food Irradiated with Doses above 10 kGy) (1997 : Geneva, Switzerland) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 1999Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Control of Chagas disease [electronic resource] : second report of a WHO expert committee.

by ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Prevention and control of schistosomiasis and soil-transmitted helminthiasis [electronic resource] : report of a WHO expert committee.

by WHO Expert Committee on the Control of Schistosomiasis | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Evaluation of certain mycotoxins in food [electronic resource] : fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.

by Joint FAO/WHO Expert Committee on Food Additives. Meeting (56th : 2001 : Geneva, Switzerland) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The burden of musculoskeletal conditions at the start of the millennium [electronic resource] : a report of a WHO scientific group.

by ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction ; Audience: General; Publisher: Geneva : World Health Organization, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Diet, nutrition, and the prevention of chronic diseases [electronic resource] : report of a joint WHO/FAO expert consultation.

by ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction ; Audience: General; Publisher: Geneva : World Health Organization, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The selection and use of essential medicines [electronic resource] : report of the WHO Expert Committee, 2002.

by WHO Expert Committee on the Selection and Use of Essential Medicines. Meeting (12th : 2002 : Geneva, Switzerland) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction ; Audience: General; Publisher: Geneva : World Health Organization, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Evaluation of certain food additives [electronic resource] : seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives.

by Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) | World Health Organization | Food and Agriculture Organization of the United Nations | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva, Switzerland : World Health Organization, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
WHO Expert Committee on Specifications for Pharmaceutical Preparations [electronic resource] : forty-first report.

by WHO Expert Committee on Specifications for Pharmaceutical Preparations | World Health Organization | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Scientific basis of tobacco product regulation [electronic resource] : report of a WHO study group.

by World Health Organization | WHO Study Group on Tobacco Product Regulation (3rd : 2006 : K�obe-shi, Japan) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Protein and amino acid requirements in human nutrition [electronic resource] : report of a joint WHO/FAO/UNU expert consultation.

by ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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