IUKL Library

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Mycotoxins in food [electronic resource] : detection and control / edited by N. Magan and M. Olsen.

by Magan, N. (Naresh) | Olsen, M. (Monica) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Cambridge : Woodhead Publishing, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Some traditional herbal medicines, some mycotoxins, naphthalene and styrene [electronic resource].

by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans (2002 : Lyon, France) | World Health Organization | International Agency for Research on Cancer | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Lyon, France : Geneva : IARC Press ; Distributed by IARC Press and the World Health Organization Distribution and Sales, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Mycotoxins [electronic resource] : detection methods, management, public health, and agricultural trade / edited by John F. Leslie, Ranajit Bandyopadhyay, Angelo Visconti.

by Mycoglobe Conference "Reducing Impact of Mycotoxins in Tropical Agriculture" (2005 : Accra, Ghana) | Leslie, John F, 1953- | Bandyopadhyay, Ranajit, 1953- | Visconti, A | C.A.B. International | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Wallingford, UK ; Cambridge, MA ; Cambridge, MA : CABI, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Evaluation of certain mycotoxins in food [electronic resource] : fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.

by Joint FAO/WHO Expert Committee on Food Additives. Meeting (56th : 2001 : Geneva, Switzerland) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Some traditional herbal medicines, some mycotoxins, naphthalene and styrene [electronic resource].

by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans (2002 : Lyon, France) | World Health Organization | International Agency for Research on Cancer | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Lyon, France : Geneva : IARC Press ; Distributed by IARC Press and the World Health Organization Distribution and Sales, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Mycotoxins [electronic resource] : detection methods, management, public health, and agricultural trade / edited by John F. Leslie, Ranajit Bandyopadhyay, Angelo Visconti.

by Mycoglobe Conference "Reducing Impact of Mycotoxins in Tropical Agriculture" (2005 : Accra, Ghana) | Leslie, John F, 1953- | Bandyopadhyay, Ranajit, 1953- | Visconti, A | C.A.B. International | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Wallingford, UK ; Cambridge, MA ; Cambridge, MA : CABI, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Evaluation of certain mycotoxins in food [electronic resource] : fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.

by Joint FAO/WHO Expert Committee on Food Additives. Meeting (56th : 2001 : Geneva, Switzerland) | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Geneva : World Health Organization, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Mycotoxin reduction in grain chains / edited by John F. Leslie, Antonio F. Logrieco.

by Leslie, John F, 1953- [editor.] | Logrieco, A [editor.].

Edition: First edition.Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Ames, Iowa : John Wiley & Sons, 2014Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Climate change and mycotoxins / edited by Luis M. Botana, Mar�ia J. Sainz.

by Botana, Luis M [editor.] | Sainz, Mar�ia J [editor.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Berlin ; Boston : Walter de Gruyter GmbH & Company KG, [2015]Copyright date: �2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Mycotoxins and their implications in food safety / editors, Sofia Cancela Duarte, Celeste de Matos Lino, Angelina Lopes Simoes Pena.

by Duarte, Sofia Cancela [editor.] | De Matos Lino, Celeste [editor.] | Pena, Angelina Lopes Simoes [editor.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: London, England : Future Science Ltd, 2014Copyright date: �2014Online access: Click to View Availability: Items available for loan: IUKL Library (1).
Danger dans l'assiette [electronic resource] / Sylviane Dragacci, Nadine Zakhia-Rozis, Pierre Galtier.

by Dragacci, Sylviane | Zakhia-Rozis, Nadine | Galtier, Pierre | ProQuest (Firm).

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Versailles : �Editions Qu�, 2011Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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