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Nanotechnology in food products [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Insitute of Medicine of the National Academies.
by Pray, Leslie A | Yaktine, Ann L | Institute of Medicine (U.S.). Food Forum | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington : National Academies Press, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutrition standards for foods in schools [electronic resource] : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors.
by Stallings, Virginia A | Yaktine, Ann L | Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutritional risk assessment [electronic resource] : perspectives, methods, and data challenges : workshop summary / Carol West Suitor, Ann Yaktine, and Maria Oria, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies.
by Suitor, Carol West | Yaktine, Ann L | Oria, Maria | Institute of Medicine (U.S.). Food Forum | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Seafood choices [electronic resource] : balancing benefits and risks / Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Food and Nutrition Board ; Malden C. Nesheim and Ann L. Yaktine, editors.
by Nesheim, Malden C | Yaktine, Ann L | Institute of Medicine (U.S.). Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risk | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Nutrigenomics and beyond [electronic resource] : informing the future : workshop summary / Ann L. Yaktine and Robert Pool, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies.
by Yaktine, Ann L | Pool, Robert | Institute of Medicine (U.S.). Food and Nutrition Board | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, DC : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Managing food safety practices from farm to table [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Institute of Medicine of the National Academies.
by Institute of Medicine (U.S.) | Pray, Leslie A | Yaktine, Ann L | Institute of Medicine (U.S.). Food Forum | Institute of Medicine (U.S.). Food and Nutrition Board | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Caffeine in food and dietary supplements : examining safety : workshop summary / Leslie Pray, Ann L. Yaktine and Diana Pankevich, rapporteurs.
by Pray, Leslie [commentator.] | Yaktine, Ann L [commentator.] | Pankevich, Diana [commentator.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Washington, District of Columbia : National Academies Press, 2014Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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Nanotechnology in food products [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Insitute of Medicine of the National Academies.
by Pray, Leslie A | Yaktine, Ann L | Institute of Medicine (U.S.). Food Forum | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington : National Academies Press, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
|
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Nutritional risk assessment [electronic resource] : perspectives, methods, and data challenges : workshop summary / Carol West Suitor, Ann Yaktine, and Maria Oria, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies.
by Suitor, Carol West | Yaktine, Ann L | Oria, Maria | Institute of Medicine (U.S.). Food Forum | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
|
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Nutrition standards for foods in schools [electronic resource] : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors.
by Stallings, Virginia A | Yaktine, Ann L | Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, D.C. : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
|
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Nutrigenomics and beyond [electronic resource] : informing the future : workshop summary / Ann L. Yaktine and Robert Pool, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies.
by Yaktine, Ann L | Pool, Robert | Institute of Medicine (U.S.). Food and Nutrition Board | ebrary, Inc. Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Washington, DC : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
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