IUKL Library

Your search returned 11 results. Subscribe to this search

Not what you expected? Check for suggestions
|
Nanotechnology in food products [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Insitute of Medicine of the National Academies.

by Pray, Leslie A | Yaktine, Ann L | Institute of Medicine (U.S.). Food Forum | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington : National Academies Press, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Log in to add tags. Add to cart
Nutrition standards for foods in schools [electronic resource] : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors.

by Stallings, Virginia A | Yaktine, Ann L | Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Nutritional risk assessment [electronic resource] : perspectives, methods, and data challenges : workshop summary / Carol West Suitor, Ann Yaktine, and Maria Oria, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies.

by Suitor, Carol West | Yaktine, Ann L | Oria, Maria | Institute of Medicine (U.S.). Food Forum | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Seafood choices [electronic resource] : balancing benefits and risks / Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Food and Nutrition Board ; Malden C. Nesheim and Ann L. Yaktine, editors.

by Nesheim, Malden C | Yaktine, Ann L | Institute of Medicine (U.S.). Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risk | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Nutrigenomics and beyond [electronic resource] : informing the future : workshop summary / Ann L. Yaktine and Robert Pool, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies.

by Yaktine, Ann L | Pool, Robert | Institute of Medicine (U.S.). Food and Nutrition Board | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, DC : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Managing food safety practices from farm to table [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Institute of Medicine of the National Academies.

by Institute of Medicine (U.S.) | Pray, Leslie A | Yaktine, Ann L | Institute of Medicine (U.S.). Food Forum | Institute of Medicine (U.S.). Food and Nutrition Board | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Caffeine in food and dietary supplements : examining safety : workshop summary / Leslie Pray, Ann L. Yaktine and Diana Pankevich, rapporteurs.

by Pray, Leslie [commentator.] | Yaktine, Ann L [commentator.] | Pankevich, Diana [commentator.].

Material type: book Book; Format: available online remote; Literary form: Not fiction Publisher: Washington, District of Columbia : National Academies Press, 2014Copyright date: �2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Nanotechnology in food products [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum ; Food and Nutrition Board ; Insitute of Medicine of the National Academies.

by Pray, Leslie A | Yaktine, Ann L | Institute of Medicine (U.S.). Food Forum | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington : National Academies Press, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Nutritional risk assessment [electronic resource] : perspectives, methods, and data challenges : workshop summary / Carol West Suitor, Ann Yaktine, and Maria Oria, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies.

by Suitor, Carol West | Yaktine, Ann L | Oria, Maria | Institute of Medicine (U.S.). Food Forum | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Nutrition standards for foods in schools [electronic resource] : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors.

by Stallings, Virginia A | Yaktine, Ann L | Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
Nutrigenomics and beyond [electronic resource] : informing the future : workshop summary / Ann L. Yaktine and Robert Pool, rapporteurs ; Food and Nutrition Board, Institute of Medicine of the National Academies.

by Yaktine, Ann L | Pool, Robert | Institute of Medicine (U.S.). Food and Nutrition Board | ebrary, Inc.

Material type: book Book; Format: electronic available online remote; Literary form: Not fiction Publisher: Washington, DC : National Academies Press, c2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: IUKL Library (1).
The Library's homepage is at http://library.iukl.edu.my/.