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It was never about the ketchup! : the life and leadership secrets of H. J. Heinz / Steve Lentz.
by Lentz, Steve [author.]. Material type:  Book; Format:
available online
 ; Literary form:
Not fiction
Publisher: New York : Morgan James Publishing, [2007]Copyright date: �2007Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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CAPA for the FDA-regulated industry / Jos�e Rodr�iguez P�erez.
by Rodr�iguez P�erez, Jos�e, 1961- [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Milwaukee, Wisconsin : ASQ Quality Press, 2010Copyright date: �2011Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Chemical, biological, and functional aspects of food lipids [electronic resource] / editors, Zdzis�aw E. Sikorski, Anna Ko�akowska.
by Sikorski, Zdzis�aw E | Ko�akowska, Anna, 1938- | ProQuest (Firm). Edition: 2nd ed.Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press, c2011Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Food process engineering operations / George D. Saravacos, Zacharias B. Maroulis.
by Saravacos, George D, 1928- [author.] | Maroulis, Zacharias B, 1957- [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, Florida ; London, [England] ; New York : CRC Press, 2011Copyright date: �2011Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Bad habits, hard choices : using the tax system to make us healthier / David Fell.
by Fell, David [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: London : London Publishing Partnership, [2016]Copyright date: �2016Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Fundamental food engineering / Subir K. Chakraborty.
by Chakraborty, Subir K [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Oxford, [England] : Alpha Science International Ltd., 2014Copyright date: �2014Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Make it safe! [electronic resource] : a guide to food safety / CSIRO Food and Nutritional Sciences.
by CSIRO (Australia). Food and Nutritional Sciences | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Collingwood, Vic. : CSIRO Pub., 2010Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Control of salmonella and other bacterial pathogens in low-moisture foods / edited by Richard Podolak, Darryl G. Black.
by Podolak, Richard [editor.] | Black, Darryl G [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Hoboken, New Jersey : Wiley Blackwell, 2017Copyright date: �2017Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Accelerating new food product design and development / edited by Jacqueline H. Beckley, Leslie J. Herzog, M. Michele Foley.
by Beckley, Jacqueline H [editor.] | Herzog, Leslie J [editor.] | Foley, M. Michele [editor.]. Edition: Second edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Hoboken, New Jersey : Wiley-Blackwell, 2017Copyright date: �2017Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Essential oils in food processing : chemistry, safety and applications / edited by Seyed Mohammad Bagher Hashemi, Amin Mousavi Khaneghah, Anderson S. Sant'Ana.
by Hashemi, Seyed Mohammad Bagher [editor.] | Khaneghah, Amin Mousavi [editor.] | Sant'Ana, Anderson S [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: West Sussex, [England] : Wiley Blackwell, 2018Copyright date: �2018Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Introducing food science / Robert L. Shewfelt.
by Shewfelt, Robert L [author.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton : CRC Press, [2009]Copyright date: �2009Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Globalising food [electronic resource] : agrarian questions and global restructuring / edited by David Goodman and Michael Watts.
by Goodman, David, 1938- | Watts, Michael, 1951- | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London ; New York : Routledge, 1997Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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The new regulation and governance of food [electronic resource] : beyond the food crisis? / Terry Marsden ... [et al.].
by Marsden, Terry | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York : Routledge, 2009Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Novel food processing [electronic resource] : effects on rheological and functional properties / edited by Jasim Ahmed ... [et al.].
by Ahmed, Jasim | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boca Raton, Fla. : CRC Press, c2010Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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New food product development [electronic resource] : from concept to marketplace / Gordon W. Fuller.
by Fuller, Gordon W | ProQuest (Firm). Edition: 3rd ed.Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press, c2011Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Food systems failure [electronic resource] : the global food crisis and the future of agriculture / dedited by Christopher Rosin, Hugh Campbell, Paul Stock.
by Campbell, Hugh, 1964- | Rosin, Christopher J. (Christopher John) | Stock, Paul V | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London ; New York : Earthscan, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Alternative food networks [electronic resource] : knowledge, practice, and politics / David Goodman, E. Melanie DuPuis, and Michael K. Goodman.
by Goodman, David, 1938- | DuPuis, E. Melanie (Erna Melanie), 1957- | Goodman, Michael K, 1969- | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Abingdon, Oxon ; New York : Routledge, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Food practices in transition [electronic resource] : changing food consumption, retail and production in the age of reflexive modernity / edited by Gert Spaargaren, Peter Oosterveer, and Anne Loeber.
by Spaargaren, Gert | Oosterveer, Peter | Loeber, Anne | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York : Routledge, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Food, globalization and sustainability [electronic resource] / Peter Oosterveer and David A. Sonnenfeld.
by Oosterveer, Peter | Sonnenfeld, David Allan | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London ; New York : Earthscan, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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Competition and efficiency in international food supply chains [electronic resource] : improving food security / John Williams.
by Williams, John, 1949- | ProQuest (Firm). Material type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London ; New York : Routledge, 2012Online access: Click to View Availability: Items available for loan: IUKL Library (1).
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